Retro Bread and butter pudding
Serves 4
Ingredients
– 8 to 10 slices of Signature Range bread (buttered)
– 4 Signature Range barn laid eggs
– 100 ml Signature Range cream
– 100 ml Signature Range milk
– Signature Range sugar to taste
– 50 gms dark chocolate buttons
This one is definitely retro food at its best chocolate bread and butter pudding. I remember mum buttering the bread, stacking in a dish adding the sultanas (chocolate is much nicer) this can be a bit messy so I’ve simplified it some what and I’ve added my own special twist.
Method
Mix eggs, milk, cream and sugar together.
Chop bread into diamonds and place them into a heat proof bowl, pore over egg and milk mixture and let soak for 5 minutes add chocolate buttons fold though.
Bake in a pre heated oven 180 deg for 15 to 20 minutes until set.
Dust with icing sugar and serve warm with cream or ice cream yum and remember BUT WA FIRST
SIGNATURE RANGE PRODUCTS ARE AVAILABLE FROM:
– Action Supermarkets
– Dewsons
– Supa Valu
– Foodland
– Some independent grocers
